Course Information
Line Number 627120
Course Name PP712 - Legume And Cereal Crops
Course Description
The course will describe fundamental principles and facts about cereal and seed legume crops as agricultural resources in terms of their nutritional value as human food and livestock feed, and the utilization including harvesting and preservation, growth and development, maintenance of production, establishment, and the integration of these topics to provide an understanding of how sustained yields of high quality is attained.